Chefs Edward Lee and Ryu Soo-young Launch Korean Seafood Road Trip Show
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Reported Facts
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- •Edward Lee and Ryu Soo-young are the main hosts of the new show.
- •The show focuses on Korean seafood dishes and ingredients such as clams and gochujang.
- •It is formatted as a road trip, featuring travel to various locations in Korea.
- •The show debuted on March 4, 2026.
What Could Happen If...
- ▸If the show gains high viewer ratings it could boost interest in Korean seafood cuisine internationally and increase tourism to featured regions.
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